{"product_id":"beef-bavette","title":"Beef Bavette (per lb)","description":"\u003cp\u003eBavette is a loose-grained, deeply beefy cut from the bottom sirloin, a close cousin to flank and skirt. It takes a marinade well and cooks fast. Grill or sear hot to medium-rare, rest five minutes, and slice thin across the grain. Great for steak frites, tacos or a steak salad.\u003c\/p\u003e\u003cp\u003eFrom Pure Country Farms in Ephrata, WA. Dry-aged a minimum of 21 days. Free-range, Non-GMO grain-fed, no antibiotics or added hormones, Food Alliance Certified.\u003c\/p\u003e\u003cp\u003e\u003cem\u003ePriced per pound. When you order online, your card is held for the estimated total and charged the exact weight at pickup.\u003c\/em\u003e\u003c\/p\u003e","brand":"Little Jack Mountain Meats","offers":[{"title":"Default Title","offer_id":50218037838044,"sku":null,"price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/5289\/2380\/files\/Screenshot2026-04-29140415.png?v=1777496675","url":"https:\/\/shop.jackmountainmeats.co\/products\/beef-bavette","provider":"Little Jack Mountain Meats","version":"1.0","type":"link"}