Pork Baby Back Ribs (per lb)

Baby back ribs come from the loin. They are lean, tender and cook faster than spare ribs. Smoke or bake low and slow until tender, then finish on the grill with sauce if you like.

From Pure Country Farms in Ephrata, WA: free-range heritage pork, Non-GMO grain-fed, no antibiotics or added hormones, Food Alliance Certified.

Priced per pound. When you order online, your card is held for the estimated total and charged the exact weight at pickup.