Pork Jowl (per lb)
$4.50
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Please allow 72 hours after placing your order before pickup.
Pork Jowl (per lb)
$4.50
Pork jowl is the cheek, one of the richest cuts on the pig. Cure it to make guanciale for carbonara and amatriciana, or slow-roast and crisp it.
From Pure Country Farms in Ephrata, WA: free-range heritage pork, Non-GMO grain-fed, no antibiotics or added hormones, Food Alliance Certified.
Priced per pound. When you order online, your card is held for the estimated total and charged the exact weight at pickup.