Beef Short Ribs (Flanken-Style) (per lb)

Flanken-style short ribs are cut thin across the bones, the classic cut for Korean kalbi. Marinate and grill hot and fast, or braise for a richer dish.

From Pure Country Farms in Ephrata, WA. Dry-aged a minimum of 21 days. Free-range, Non-GMO grain-fed, no antibiotics or added hormones, Food Alliance Certified.

Priced per pound. When you order online, your card is held for the estimated total and charged the exact weight at pickup.